Our veal calves are raised on organically managed fields with their mothers.  Our cattle are never fed grain - organic hay is harvested all summer long and stored for their consumption throughout the winter months.  Our Beef is raised on our farms in NJ, NY and VA.
Wholesale prices are purchased as whole primals.
For $1 more/pound, the primal can be cut and packaged into individual portions.
For any of these cuts to be ground/packaged add $1.50/lb.

100% Grass Fed, Pasture Raised Veal Products

Bones $5.99/lb. $4.49/lb.  
Breast $14.99/lb. $11.99/lb. $9.99/lb.
Chuck (shoulder Clod) $11.99/lb. $10.99/lb. $8.99/lb.
Cubes $9.99/lb. $7.99/lb.  
Cutlet (leg) $14.99/lb. $10.99/lb. $8.99/lb.
Flank $24.50/lb. $19.99/lb.  
Ground Veal $8.99/lb. $6.99/lb.  
Liver $5.99/lb. $5.99/lb.  
Loin Chop $15.99/lb. $11.99/lb. $9.99/lb.
Osso Bucco (hind/foreshank) $11.99/lb. $8.99/lb. $6.99/lb.
Rib Chop $20.99/lb. $16.99/lb. $13.99/lb.
Short Ribs - bone in $12.49/lb. $8.99/lb. $3.99/lb.
Shoulder Roast $12.99/lb. $10.99/lb.  
Sirloin $14.99/lb. $10.99/lb.  
Tenderloin $29.99/lb. $24.99/lb.  
Veal Knuckle     $8.99/lb.
Veal Leg Top Round - cap off     $5.99/lb.
Whole Veal - quartered HCW     $4.50/lb.
Skillman Farm Market & Butcher Shop
1932 US Highway 206
Skillman, NJ 08558
Phone: 609-309-5451
Fax: 908-359-9499
New Store Hours:
Wednesday: 10am to 5pm
Thursday & Friday: 10am to 6pm
Saturday & Sunday: 9:30am to 3pm
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